Add one recipe of sauce for calorie count.ġ/2 lb head-off shrimp, 1 snow cluster, 1 lobster tail, corn potato. Serves 5–8 peopleġ/2 lb head-off shrimp, 1 snow cluster, corn, potato. Add six recipes of sauce for calorie count. Whole lobster and Dungeness crab, king and snow crab with delicious head-off shrimp, blue mussels, clams, lobster tails, corn, red potato, and sausage. Add four recipes of sauce for calorie count. Whole lobster and Dungeness crab, accompanied by head-off shrimp, king crab, snow crab, corn, red potato, and sausage. Add two recipes of sauce for calorie count. King crab, head-off shrimp, snow crab, 2 delicious lobster tails, corn, red potatoes, and sausage. 300 cal.įried light and crispy, with cocktail sauce and fresh lemon. You sauce it! You spice it! (Buffalo, BBQ, Boil Sauces, Dry Rub) 770 – 1530 cal.įried crispy, and dusted with cajun seasoning. Whole edamame boiled and smothered in Trifecta sauce. 90 cal.Ĭrispy jalapeno cornbread and served with ranch. Tender boiled shrimp, chilled and served with fresh lemon and cocktail sauce.

470 cal.Ĭrispy fries benefiting local charities. Succulent and sweet lobster meat with celery, green onions and Cajun mayo. Wanna Share? Choose three of your favorites! Cajun Fried Pickles, Battered Shrimp, Hush Puppies, Calamari, Onion Rings, or Jumbo Wings. 330 cal.įried light and crisp, with cocktail sauce and fresh Lemons. Oysters with garlic butter, Parmesan cheese, crushed red pepper, and a side of soppin bread. Served with fresh lemon and cocktail sauce. **Tier discounts are only available Cash, Debit or Credit Card purchases.Raw* oysters from east and west coast.

To complete your memorable meal, enjoy a complimentary refreshing cocktail, beer, or glass of wine from The Kitchen Bar. This all-new, expansive 400-foot buffet serves over 100 delicious dishes each day from our kitchens: Ladle & Field, Mama Mia, Southern Fixin’s, Butcher’s Block, Fresh Catch, and Sweets & Co. Designed to satisfy your every craving, The Kitchens offers a variety of favorites, a carving station, made-to-order pasta, oven-baked pizza, and homemade pastries.

Discover The Kitchens, featuring seven open kitchens, get the rare glimpse inside as chefs prepare fresh selections right before your eyes.

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